Variety - Shiraz
Region - California
Country - United States
Year - 2013
Price - $5.95
Wine Store Review - Vintage Cellar
Beautiful ruby appearance, with blackberry and pepper notes. Tannins and fruit marry well for a soft finish. This wine pairs well with sharp cheddar cheese and hazlenuts. Also try it along with roast lamb at Easter time, veal marsala, or grilled salmon.
My Review - This wine smelled like sweaty socks, dirt, earthworms, raisins and cherries. It sort of tasted like a tobacco pipe, burning the throat and stomach. It had hints of pepper and rotten fruit as well. My palate was not a fan. I did not try this wine with food.
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